Ingredients:

• 1 gal. apple cider
• 2 tbsp. whole cloves
• 2 tbsp. allspice
• 2 sticks cinnamon
• ⅔ cup sugar
• 2 oranges, studded with whole cloves

Preparation:

Heat everything except oranges to boiling. Reduce heat, cover and simmer 20 minutes. Strain punch and pour into heatproof punch bowl. Float oranges in bowl.

Make 32 punch cup servings.